Grilled Seafood
Wood fired fish or shellfish with choice of sauce served with coconut jasmine rice and farm fresh vegetable


Fish:

Big Eye Ahi Tuna
Canadian Salmon
Costa Rican Tilapia
California Sea Bass
 22.50
Shellfish:
Jumbo U-15 Shrimp
Diver Scallops 		19.50
Crab Stuffed Tilapia or Salmon
lump crab stuffing, meyer lemon butter sauce 		22.50
Sesame Crusted Ahi Tuna
seared "big eye" ahi tuna, wasabi linguine, maryland crab, grape tomatoes, ginger garlic pinot gris sauce 		28.50
Chard Seabass
ponzu glazed, sauteed baby spinach, wasabi mashed potatoes 		28.50
Pan Seared Diver Scallops
lump crab, leek & potato hash 		22.00
Sauces:
Mango Salsa
Lemon Beurre Fondue
Garlic Lime Sauce
Asian Ginger Vinaigrette 		 
Terra Nova